YaraVita EZY-THIN

Image of YaraVita EZY-THIN
YaraVita Ezy-Thin is a concentrated liquid solution based on Ammonium Thiosulpahte (ATS). ATS is commonly used as a blossom thinner in pomefruit and stonefruit crops.

The liquid formulation makes it easy to measure, pour and mix the product in the spray tank.

A broad tankmixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smart phones makes it quick and easy to check whether products can be co-applied.

Pack Size
10 litres and 210 litres

Nutrient composition Product and safety information Product application advice
Apples

Apple: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).
Apricot

Apricot: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).
Cherries

Cherry: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).
Nectarines

Nectarines: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).

Peach

Peach: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).

Pears

Pears: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).

Plums

Plum: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).
Apples

Apple: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).
Apricot

Apricot: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).
Cherries

Cherry: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).
Nectarines

Nectarines: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).

Peach

Peach: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).

Pears

Pears: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).

Plums

Plum: Use 1.5 litres of Ezy-Thin per 100 litres of water applied at a minimum spray volume of 500 litres per hectare. Apply a sufficient water volume up to the point of run off and matched to the crop/tree being sprayed. For concentrate spraying, adjust the rate accordingly. Seek local agronomic advice. Timing: The first application should be made when sufficient bloom has set on target wood (normally when 80% of flowers are open). Further applications are made to remove all other unwanted flowers (typically 1 to 4 applications for apples, 1 to 3 applications for apricots, cherries, nectarines, peaches, pears and plums).