YARA SOLUBLE BORON

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21% Soluble Boron is a soluble powder formulation that gives the potential for a higher nutrient concentration than a liquid, meaning lower application rates, less product to handle and store, less packs to recycle, whilst also making it easy to mix the product in the spray tank.

A broad tankmixability makes it easy to co-apply the products with agrochemicals, saving both time and money. Just as important, free access to Tankmix information online or via smart phones makes it quick and easy to check whether products can be co-applied.

Analysis
21% = 210 g/kg B

Pack Size
25kgs

Alfalfa / Lucerne

Lucerne, Clover: 1 kg/ha every cut or 2 kg/ha applied when sufficient leaf cover and repeated every 3rd-4th cut. Water rate: 50-200 l/ha.

Asparagus

Asparagus: 2-3 kg/ha applied to ferns prior to senescence. Water rate: 50-200 l/ha.

Frijoles

Beans: 2-3 kg/ha when crop is 10-15 cm tall. Water rate: 50-200 l/ha.

Blackcurrants

Blackcurrant: Two applications of 1 kg/ha applied at flower bud stage and repeated 10 to 14 days later (start of flowering). Also, apply 2 kg/ha post-harvest, pre-leaf senescence. Water rate: 200-500 l/ha.

Brussels sprouts

Brussels Sprouts: 3 kg/ha at 4 to 6 leaf stage, repeated once or twice at 10 to 14 day intervals for moderate to severe deficiency. Water rate: 50 to 200 l/ha.

Calabrese

Calabrese: 3 kg/ha at 4 to 6 leaf stage, repeated once or twice at 10 to 14 day intervals for moderate to severe deficiency. Water rate: 50 to 200 l/ha.

Clover

Clover: 1 kg/ha every cut or 2 kg/ha applied when sufficient leaf cover and repeated every 3rd-4th cut. Water rate: 50-200 l/ha.

Cucumber

Cucumber (Field Grown): 2 kg/ha from the 4 leaf stage. Repeat at 10 to 14 days intervals if necessary. Water rate: 50 to 200 l/ha.

Cucurbits

Cucurbits (field grown): 2 kg/ha from the 4 leaf stage. Repeat at 10-14 day intervals if necessary. Water rate: 50-200 l/ha.

Fodder Beet

Fodder beet: 3 kg/ha at 4 to 6 leaf stage, repeated once or twice at 10 to 14 day intervals for moderate to severe deficiency. Water rate: 50 to 200 l/ha.

Nectarines

Nectarines: 2 kg/ha pre-flowering. Water rate: 500-2000 l/ha. Autumn: 2-3 kg/ha after harvest but before leaf senescence.

Nuts (Deciduous)

Nuts (deciduous): 1 kg/ha at spring bud burst, first emergent leaves and again during nut development. Water rate: 500-1000 l/ha.

Oilseed Rape

Canola: Single application: 3 kg/ha at onset of stem extension. For moderate deficiency: 3 kg/ha at 4-6 leaf stage and 3 kg/ha on onset of stem extension. An extra application can be made 10-14 days later for a severe deficiency. Avoid flowering. Water rate: 50-200 l/ha.

Peach

Peach: 2 kg/ha pre-flowering. Water rate: 500-2000 l/ha. Autumn: 2-3 kg/ha after harvest but before leaf senescence.

Pears

Pear: 1-2 kg/ha at pink/white bud and start of flowering. Water rate: 500-1000 l/ha. Also, 2-3 kg/ha after harvest but before leaf senescence.

Pepper

Capsicums (field grown): 2-3 kg/ha applied early flowering to fruiting, with 2 repeat applications at 10-14 day intervals if necessary. Water rate: 200 l/ha.

Soil application

Soil Application: Pre-planting-Pre-emergence: Non-Crucifer garden crops, Soybean,Tobacco: 1.5-2.5 kg/ha. Water rate: 50 l/ha. Canola, Cereals, Maize, Leguminous Fodder, Sugar Beet, Sunflower: 5-8 kg/ha. Water rate: 100 l/ha. Where crops established- Avocado: 5 g/m2, applied to an area 1 metre from the tree trunk to 1 metre beyond the drip line. Apply once, at the start of the season. Water rate: 100 ml/m². Actinidia, Citrus, Grape, Hazelnut, Olive, Pip Fruit (Apples, Pears), Stone Fruit (Apricots, Cherries, Nectarines, Peaches, Plums), Walnut: When mixed with herbicides and applied along the rows of plantations 1.5-2.5 kg/ha for peach, 5-8 kg/ha for all other crops. Water rate: 50 l/ha for peach, 100 l/ha for other crops.

Sugar Beet

Sugar beet: 3 kg/ha at 4 to 6 leaf stage, repeated once or twice at 10 to 14 day intervals for moderate to severe deficiency. Water rate: 50 to 200 l/ha.

Alfalfa / Lucerne

Lucerne, Clover: 1 kg/ha every cut or 2 kg/ha applied when sufficient leaf cover and repeated every 3rd-4th cut. Water rate: 50-200 l/ha.

Asparagus

Asparagus: 2-3 kg/ha applied to ferns prior to senescence. Water rate: 50-200 l/ha.

Frijoles

Beans: 2-3 kg/ha when crop is 10-15 cm tall. Water rate: 50-200 l/ha.

Blackcurrants

Blackcurrant: Two applications of 1 kg/ha applied at flower bud stage and repeated 10 to 14 days later (start of flowering). Also, apply 2 kg/ha post-harvest, pre-leaf senescence. Water rate: 200-500 l/ha.

Brussels sprouts

Brussels Sprouts: 3 kg/ha at 4 to 6 leaf stage, repeated once or twice at 10 to 14 day intervals for moderate to severe deficiency. Water rate: 50 to 200 l/ha.

Calabrese

Calabrese: 3 kg/ha at 4 to 6 leaf stage, repeated once or twice at 10 to 14 day intervals for moderate to severe deficiency. Water rate: 50 to 200 l/ha.

Clover

Clover: 1 kg/ha every cut or 2 kg/ha applied when sufficient leaf cover and repeated every 3rd-4th cut. Water rate: 50-200 l/ha.

Cucumber

Cucumber (Field Grown): 2 kg/ha from the 4 leaf stage. Repeat at 10 to 14 days intervals if necessary. Water rate: 50 to 200 l/ha.

Cucurbits

Cucurbits (field grown): 2 kg/ha from the 4 leaf stage. Repeat at 10-14 day intervals if necessary. Water rate: 50-200 l/ha.

Fodder Beet

Fodder beet: 3 kg/ha at 4 to 6 leaf stage, repeated once or twice at 10 to 14 day intervals for moderate to severe deficiency. Water rate: 50 to 200 l/ha.

Nectarines

Nectarines: 2 kg/ha pre-flowering. Water rate: 500-2000 l/ha. Autumn: 2-3 kg/ha after harvest but before leaf senescence.

Nuts (Deciduous)

Nuts (deciduous): 1 kg/ha at spring bud burst, first emergent leaves and again during nut development. Water rate: 500-1000 l/ha.

Oilseed Rape

Canola: Single application: 3 kg/ha at onset of stem extension. For moderate deficiency: 3 kg/ha at 4-6 leaf stage and 3 kg/ha on onset of stem extension. An extra application can be made 10-14 days later for a severe deficiency. Avoid flowering. Water rate: 50-200 l/ha.

Peach

Peach: 2 kg/ha pre-flowering. Water rate: 500-2000 l/ha. Autumn: 2-3 kg/ha after harvest but before leaf senescence.

Pears

Pear: 1-2 kg/ha at pink/white bud and start of flowering. Water rate: 500-1000 l/ha. Also, 2-3 kg/ha after harvest but before leaf senescence.

Pepper

Capsicums (field grown): 2-3 kg/ha applied early flowering to fruiting, with 2 repeat applications at 10-14 day intervals if necessary. Water rate: 200 l/ha.

Soil application

Soil Application: Pre-planting-Pre-emergence: Non-Crucifer garden crops, Soybean,Tobacco: 1.5-2.5 kg/ha. Water rate: 50 l/ha. Canola, Cereals, Maize, Leguminous Fodder, Sugar Beet, Sunflower: 5-8 kg/ha. Water rate: 100 l/ha. Where crops established- Avocado: 5 g/m2, applied to an area 1 metre from the tree trunk to 1 metre beyond the drip line. Apply once, at the start of the season. Water rate: 100 ml/m². Actinidia, Citrus, Grape, Hazelnut, Olive, Pip Fruit (Apples, Pears), Stone Fruit (Apricots, Cherries, Nectarines, Peaches, Plums), Walnut: When mixed with herbicides and applied along the rows of plantations 1.5-2.5 kg/ha for peach, 5-8 kg/ha for all other crops. Water rate: 50 l/ha for peach, 100 l/ha for other crops.

Sugar Beet

Sugar beet: 3 kg/ha at 4 to 6 leaf stage, repeated once or twice at 10 to 14 day intervals for moderate to severe deficiency. Water rate: 50 to 200 l/ha.