Juice content is particularly important in processed oranges but also in fresh fruit. A crop nutrition programme - backed by good irrigation and water supply to help stimulate nutrient uptake during fruit production and improve the juice content is important.
Crop Nutrition and Citrus Juice Content
Good phosphorus, magnesium and boron during fruit fill helps to improve the juice content of the fruit. But these need to be part of a balanced nutrition programme to ensure best effects and maximize juice content.
Recommended Yara Fertilizers for Citrus
Elaborated by our specialists, Yara's nutrition programmes for citrus can help you to achieve excellent crop performance.